White Chocolate Brownies

Author: Admin // Category:
1/2 cup of butter (softened)
1 cup sugar
2 eggs
2 tsp vanilla extract
1 cup flour
1 cup semi sweet chocolate chips
1 cup chopped walnuts (optional)

1. Preheat oven at 350'C
2. Cream butter and sugar, and add the ingredients in the order listed.
3. Pour batter in a greased 9x12 rectangular pan (or similar)
4. Bake for 20-25 minutes, or until golden brown and tooth pick comes out clean when inserted in the centre 

This White Chocolate Brownies was Different from what I had, I never really thought about a White Chocolate Brownies. But going into the process of baking it I realized that it may be a change of thought... I was reconsidering trying it.... Not a big fan of White Chocolate. It ends up looking kind of dry but the taste is very very tasteful... But the dryness makes it solid and very cookie like... Try it Leave A Comment About How U Thought It Came Out.....  

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