Butterscotch Brownies

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  • 1/4 cup shortening
  • 1 cup light brown sugar, packed
  • 1 teaspoon vanilla
  • 1 egg
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 cup chopped nuts
  • 1 cup chocolate or butterscotch chips, or 1/2 cup each flavor


Melt shortening in a saucepan over low heat; remove from heat. Mix in brown sugar, vanilla and egg; stir well. Stir in remaining ingredients. Spread in greased and floured 8x8x2 inch pan. Bake butterscotch brownies at 350° for 20 to 25 minutes.
Cut butterscotch brownies while warm.

Butterscotch Brownies..... Yum!!!! who doesn't love them butterscotch brownies.... I remember being younger.... and having butterscotch Brownie Sales for school.... We would bake them in cooking class and have a sell for all the kids during lunch... we always sold our amounts that we wanted to reach... we ended up selling more then we started off with and ended up being empty they brought two at least... Good Memories... Butterscotch By itself was always my favorite type of sweet.... But Butterscotch And Chocolate Melted together swirls are so good... With the marshmallows GOOD.... anyway try it and leave a comment and enjoy :)

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