Eggnog Sweet Potato Pie

Author: Admin // Category:


Pastry for single pie crust
1 T. granulated sugar
3/4 tsp. cinnamon
2 T. melted butter
3/4 c. eggnog
1 egg, slightly beaten
1/2 c. sugar
1/2 c. brown sugar
1/2 tsp. pure vanilla extract
2 c. mashed sweet potato


Bake sweet potatoes until soft. Cool and mash. Combine 1 tablespoon sugar and 1/4 teaspoon cinnamon. Sprinkle in pie shell. Bake in a 400F. degree oven for 5 minutes. Remove from oven and reduce temperature to 350F. degrees. Beat butter, eggnog, egg, remaining sugars, remaining cinnamon and vanilla into potatoes. Pour into pie crust. Bake for 50 minutes or until a knife instered in the center comes out clean. Cool. Chill until served.

Sweet Potato Pie is so good.... in a way its better then Pumpkin Pie to me. Who Else Thinks So Idk... Its something for the holidays mainly and its well served with a little bit Ice Cream on top and it will turn your frowns up side down.. LOL comment and subscribe...

0 Responses to "Eggnog Sweet Potato Pie"

Post a Comment